Children often prefer flavored milk over white milk. To ensure children get essential vitamins and minerals, flavored milks are often served in school and purchased by parents. Allied's nature-identical β-Carotene, β-Apo-8'-Carotenal, Lycopene and Lutein products with high light, heat and pH stability are an excellent alternative from artificial colors to impart shades of yellow, orange or red color in flavored milks.

Allied's comprehensive products of β-Carotene, β-Apo-8'-Carotenal, Lycopene, Lutein and Canthaxanthin provide a wide range of color from yellow, orange to red. Our products also offer light and pH stability necessary for the juice industry. In addition, the FT-NR formulation is specifically targeted to eliminate the "ringing effect" in juice production.

Dairy products produced from or containing the milk of mammals such as flavored milk, yogurt, cheese, ice cream and butter are important daily diet elements. Our product lines comprising β-Carotene, β-Apo-8'-Carotenal, Lycopene, Lutein and Canthaxanthin offer a range of yellow, orange to red shades, and are heat, light and pH resistant to satisfy your application needs.

Surimi is a paste made from fish or other meat to mimic the texture and color of the meat of lobster, crab and other shellfish. Surimi color varies, ranging from reddish orange, bright red to dark red. Our β-Carotene, β-Apo-8'-Carotenal, Lycopene and Canthaxanthin product lines offer a full range of orange and red shades for you to choose from.