Baked goods such as bread, cookies, cakes, pastries and pies, etc. are essential in many food cultures with a long history. We offer high heat and pH resistant water-soluble or oil-soluble formulations to meet diversified bakery requirements. Our product line includes β-Carotene, β-Apo-8'-Carotenal, Lycopene, Lutein and Canthaxanthin that offer a full spectrum of yellow, orange and red shades of your choice.

Children often prefer flavored milk over white milk. To ensure children get essential vitamins and minerals, flavored milks are often served in school and purchased by parents. Allied's nature-identical β-Carotene, β-Apo-8'-Carotenal, Lycopene and Lutein products with high light, heat and pH stability are an excellent alternative from artificial colors to impart shades of yellow, orange or red color in flavored milks.

Decreased macular pigment in eyes is associated with macular thinning and increased risk of macular degeneration. Lutein may increase macular pigment and macular thickness. It has been found that people with the highest levels of Lutein in their blood are least likely to develop cataracts and macular degeneration. Lutein also filters the high-energy, blue wavelengths of light from the visible-light spectrum which is believed to induce oxidative stress and possible free-radical damage to the eyes. Allied offers a free-form type of Lutein which is easier to be absorbed in human body. Our Lutein products can be used for dietary supplements, soft gel capsules and energy drinks.

People all love something sweet. With a comprehensive product line of β-Carotene, β-Apo-8'-Carotenal, Lycopene, Lutein and Canthaxanthin, we provide various products that offer yellow, orange and red shades to meet any confectionery industry requirements for producing fine hard candy, fudge, gummy, nougat, chocolate and gum, etc.